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Red Chile Margaritas

Oh, lordy... this may be the best margarita recipe ever! John and I have tasted our fair share of New Mexico margaritas through the years....

Watermelon Granita

We've made this granita with both honeydew and watermelon. Both were equally good, so we recommend using whichever melon is your favorite. Our version,...

Lavender Iced Tea

Who knew the Pacific Northwest had so much in common with southern France? By that I mean, only a few miles from glaciers, mountains...

New Orleans Chocolate Pecan Pie

Can you describe New Orleans in a word or two? It's impossible. The city has more identities, more nicknames than any other place....The Big...

Super Chili Con Carne For A Crowd

It's not too late! For a Super Bowl party, that is. Down here south of the Red River, watching the Super Bowl means digging into...

Coconut Ginger Rice

  Why serve boring white rice when this flavorful version goes with almost any grilled meat?  Or make it as a cold-weather comfort food with carnitas. Coconut...

Carnitas

Versatile and fork-tender, this delicious pork recipe works for both casual and formal meals. Serve it for dinner as a stew over rice, in tacos...

Kitchen Pantry Granola Bars

Even though it's well into February, the Ghost of Christmas Past is still hanging around and haunting the Kees. All around the kitchen I...

Ricotta Chocolate Chip Pound Cake

Ricotta Chocolate Chip Pound Cake Recipe Type: Dessert Author: Adapted from Proud Italian Cook Serves: 8 Ingredients 1 1/2 cups cake flour 2 1/2 teapoons baking powder 1 teaspoon salt 6 oz...

Triple Coconut Pancakes

Yesterday we hauled the last Christmas decorations back up into the attic, so it's official. The holidays are over. Oh, I wish I were on...