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Breakfast and Brunch

Giant almond croissant

INGREDIENTS Yield:12 servings 1 sheet store-bought puff pastry (any size but make sure it's all-butter. Central Market has this and so does Trader Joe's during the...

Kitchen Pantry Kouign-Amann

    Lizzy -when she was working in Paris after college- kept telling us about this unbelievable sweet, soft yet crispy pastry with a caramelized  bottom. It originated outside Paris, in Brittany,...

Feta Rice Casserole With Fennel

Our Around The World Cookbook Club tested this recipe last month. It was one of the most unexpected and delicious recipes we've served in...

Best Basic Pancake Recipe

Best Basic Pancake Recipe Cuisine: Breakfast Author: Kees To The Kitchen Serves: 2 Ingredients 1 cup milk and 2 tablespoons 2 tablespoons vegetable oil 1 egg, beaten 1 cup flour 1 teaspoon salt 2...

Triple Coconut Pancakes

Yesterday we hauled the last Christmas decorations back up into the attic, so it's official. The holidays are over. Oh, I wish I were on...

Almond Torte (Torta Rustica di Mandorle) and Breakfast in Sicily

  Breakfast may be our favorite meal in Sicily. A surprising statement about a place that created cannoli, cassata and Marsala. Breakfast in Ortygia, Agrigento and...

Oatmeal Pancakes

  Oatmeal Pancakes Recipe Type: Breakfast Author: Louise Serves: Enough for 2 people Ingredients 1 egg 1 cup organic oats (not quick cooking, if possible) 1/8-1/4 cup flour (just...